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Roasted Vine Tomato Soup

Roasted Vine Tomato Soup

serving size icon
Serves 4


  • 1kg Vine Tomatoes
  • 2 tbsp Olive Oil
  • 2 tbsp balsamic vinegar
  • 2 tbsp Brown Sugar
  • ½ tsp Sea Salt
  • ½ tsp Freshly Ground Black Pepper
  • 30g Butter
  • 1 Onion, peeled and finely diced
  • 2 Cloves Garlic, crushed
  • 1 tsp Fresh Thyme Leaves
  • 400g can Whole Peeled Tomatoes
  • 2 tbsp Tomato Paste


Preheat the oven to 190ºC. Place the vine tomatoes in a shallow roasting dish and drizzle over the olive oil and balsamic vinegar. Sprinkle over the brown sugar and seasoning.

Roast the tomatoes in the preheated oven for 15-20 minutes until they are starting to burst and the juices are caramelising. Remove the tomatoes from the oven and set aside a few small bunches to use as a garnish.

Remove the remaining tomatoes from the vines and reserve any juices. Remove the cores from the tomatoes and roughly chop the flesh.

In a large saucepan, heat the butter over a medium heat and sauté the onion, garlic and thyme leaves for 3-4 minutes until softened and fragrant. Add the canned tomatoes, roasted chopped tomatoes, the reserved caramelised juices and tomato paste.

Simmer for 20 minutes. Purée the mixture in a food processor or with a stick blender until it is smooth. Adjust the seasoning to taste.

Serve the soup with a swirl of cream, thyme leaves and freshly ground black pepper and a side garnish of the reserved roasted vine tomatoes.

This recipe was sent in by The Foodtown Magazine Issue 59 June/July 2011 of Gourmet Food Publishing.


Qty Price
Fresh Produce Tomatoes Truss Vine Nz $2.50 kg
$2.50 kg
Lupi Vinegar Balsamic $5.40 ea
$5.40 ea
Superb Herb Thyme Living Plant $3.50 ea
$3.50 ea
Wattie's Tomatoes Whole Peeled In Juice $1.50 ea
$1.50 ea


Qty Price
Olivani Olive Oil Pure $8.30 ea
$8.30 ea
Countdown Brown Sugar $1.40 ea
$1.40 ea
Masterfoods Salt Sea Grinder
arrow icon exclamation icon Out of stock Out of stock
Greggs Pepper Ground Black $6.39 ea
$6.39 ea
Countdown Butter Salted $5.40 ea
$5.40 ea
Leggo's Tomato Paste 2pk $2.90 ea club price $3.00 non club member
$2.90 ea club price $3.00 non club member
Fresh Produce Onions Brown $2.50 kg
$2.50 kg
Fresh Produce Garlic Bulb Nz
arrow icon exclamation icon Out of stock Out of stock