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Aloo Gobi

Aloo Gobi

serving size icon


  • 1 Tbsp oil
  • 1 Onion, diced
  • 3cm knob ginger
  • 2 garlic cloves
  • 2 tsp cumin powder
  • 2 tsp coriander powder
  • 2 tsp ground chilli
  • 1 tsp garam masala
  • 3 Potatoes, diced and par-boiled
  • 1/2 Cauliflower, cut into florets, blanched
  • 1/2 tsp turmeric
  • salt to taste
  • 1/4 cup coriander


Heat oil in a large fry pan and add onions and gently fry until translucent.

Place the ginger and garlic into a mortar and pestle and grind until you get a paste. Then add the dry spices (except turmeric) and mix well.

Add the paste to the pan and fry gently until it froths. Add the potatoes and cover to cook.

When the Potatoes are nearly done add the cauliflower florets, turmeric & salt, gently combine. Cover to and cook for 2 minutes. Before serving mix through the coriander and check seasoning. Serve with naan bread.


Qty Price
Fresh Produce Cauliflower Half $2.28 ea
$2.28 ea
Fresh Produce Ginger Whole $9.99 kg
$9.99 kg
Greggs Spice Turmeric Ground $2.10 ea was $2.39
$2.10 ea was $2.39
Superb Herb Coriander Fresh $4.00 ea
$4.00 ea


Qty Price
Fresh Produce Potatoes White Washed $2.99 kg
$2.99 kg
Fresh Produce Garlic Bulb Nz
arrow icon exclamation icon Out of stock Out of stock
Countdown Salt Sea Grinder $3.50 ea
$3.50 ea
Masterfoods Spice Cumin Seeds Ground $4.00 ea
$4.00 ea
Masterfoods Herbs Coriander Seeds Ground $4.00 ea
$4.00 ea
Masterfoods Chilli Powder Ground $4.00 ea
$4.00 ea
Masterfoods Spice Garam Masala $4.00 ea
$4.00 ea
Fresh Produce Onions Brown $2.49 kg
$2.49 kg
Sunfield Canola Oil $2.50 ea was $3.00
$2.50 ea was $3.00