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Thai Chicken Stir Fry

Thai Chicken Stir Fry

serving size icon
Serves 4

Ingredients

  • 1 tbsp Oil
  • 500g Thin Strips of Chicken or Beef
  • 1 tbsp Gourmet Garden Garlic
  • 1 tbsp Gourmet Garden Coriander
  • 1 tbsp Gourmet Garden Chilli
  • 1/4 c Soy Sauce
  • Dash of Honey if desired
  • 500g Sliced Vegetables

Method

Heat oil in a wok or pan.

Add strips of chicken or beef. Stir-fry until browned.

Add sliced vegetables or a pack of pre-sliced vegetables. Add Gourmet Garden Garlic and Chilli. Stir-fry for 3 minutes or until vegetables are just tender.

Toss through Gourmet Garden Coriander. Mix through soy sauce and a dash of honey if desired. Heat through and serve with rice.

This recipe was sent in by Gourmet Garden

MEAL INGREDIENTS

Qty Price
Gourmet Garden Garlic Paste $5.00 ea
$5.00 ea
Gourmet Garden Coriander Paste $5.00 ea
$5.00 ea
Exotic Food Asian Chilli Paste $3.55 ea
$3.55 ea
Fresh Produce Cauliflower Half $2.28 ea
$2.28 ea
Fresh Produce Tomatoes Heirloom
arrow icon exclamation icon Out of stock Out of stock
Countdown Beans Green $3.00 ea
$3.00 ea
Fresh Produce Sprouts Mung Bean $1.79 ea
$1.79 ea
Fresh Produce Meadow Mushrooms White Sliced - Pizza
arrow icon exclamation icon Out of stock Out of stock
Fresh Produce Onions Brown $1.70 kg
$1.70 kg
Countdown Chicken Diced $10.00 ea
$10.00 ea

PANTRY

Qty Price
Lupi Olive Oil Pure $8.60 ea
$8.60 ea
Pearl River Soy Sauce Light $2.79 ea
$2.79 ea
Arataki Clover Honey $5.50 ea
$5.50 ea
Fresh Produce Carrots $2.00 kg
$2.00 kg