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Mince Pasties

Mince Pasties

serving size icon
Serves 6


  • 2 Onions, finely chopped
  • 3 Garlic Cloves, finely chopped
  • 1/2 c Kalamata Olives, pitted
  • 8 Sundried Tomatoes, sliced
  • 2 tbsp Chopped Parsley
  • 6 Sheets Signature Range Ready Rolled Flaky Pastry
  • Salt
  • Pepper
  • 600g Premium Beef Mince
  • 1 Egg, beaten
  • 1/2 c Frozen Peas
  • 1/2 c Frozen Peas
  • 2 tbsp Select Olive Oil
  • 4 Rashers Rindless Bacon, diced


Preheat the oven to 200°C

Heat the oil over moderate heat and add the onions and garlic.

Fry gently for about 5 minutes until the onions are soft.

Remove from the heat and cool.

Put everything except the pastry and egg into a bowl and mix well.

Divide into 6 equal portions.

Cut a 22 cm diameter disc out of each sheet of pastry.

To make one pasty; brush the edge of a pastry disc with egg, form a portion of the filling into a sausage shape, put it into the middle of the disc and bring the edges up together and crimp closed.

Repeat for the other 5. Brush the pasties with egg and place on a baking tray.

Bake 25-30 minutes until well cooked.

Serve with your favourite tomato salsa or sauce, and salad.


Qty Price
Golden Sun Sundried Tomatoes Gluten Free $5.90 ea
$5.90 ea
Fresh Produce Parsley Curly $3.50 ea
$3.50 ea
Signature Range Flaky Puff Pastry Sheets $4.99 ea
$4.99 ea
Countdown Middle Bacon $9.00 ea was $10.00
$9.00 ea was $10.00
Countdown Beef Mince Prime $18.90 ea
$18.90 ea
Countdown Peas Baby $2.40 ea
$2.40 ea
Delmaine Olives Pitted Kalamata $8.50 ea
$8.50 ea


Qty Price
Fresh Produce Onions Brown $2.50 kg
$2.50 kg
Fresh Produce Garlic Bulb Nz
arrow icon exclamation icon Out of stock Out of stock
Cerebos Salt Iodised Table Drum $2.39 ea
$2.39 ea
Greggs Pepper Black Cracked $5.70 ea club price $6.39 non club member
$5.70 ea club price $6.39 non club member
Farmer Brown Eggs Half Dozen Brown Size 7 $2.90 ea
$2.90 ea
Mccain Peas Baby Frozen $5.00 ea
$5.00 ea
Countdown Olive Oil Extra Virgin $5.90 ea
$5.90 ea