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Berry and Pear Oat Crumble

Berry and Pear Oat Crumble

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10 mins + 35 mins
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Serves 4-6

Ingredients

  • 500g frozen berries
  • 2 pears, peeled, cored and sliced
  • ½ cup sugar
  • 1 Tbsp cornflour

Crumble

  • 1 cup flour
  • 1 cup rolled oats
  • ½ cup brown sugar
  • ½ tsp cinnamon
  • 120g butter, melted

Method

1. Preheat an oven to 180C.

2. Place the berries and pears into an ovenproof baking dish. Sprinkle over the sugar

and cornflour and stir gently.

3. For the crumble, into a large bowl place the flour, oats, sugar, cinnamon, and butter. Combine until it is crumb-like.

4. Sprinkle crumble mix over the berries and pears. Place into the oven for 35 minutes or until crisp and golden.

MEAL INGREDIENTS

Qty Price
Countdown Frozen Mixed Berries $5.00 ea
$5.00 ea
Fresh Produce Pears Chinese Ya
arrow icon exclamation icon Out of stock Out of stock
Countdown White Sugar $2.70 ea
$2.70 ea
Edmonds Cornflour Fielders $1.59 ea
$1.59 ea
Countdown High Grade Flour $2.00 ea
$2.00 ea
Countdown Rolled Oats Australian
arrow icon exclamation icon Out of stock Out of stock
Countdown Brown Sugar $1.40 ea
$1.40 ea
Countdown Spice Cinnamon Ground
arrow icon exclamation icon Out of stock Out of stock
Countdown Butter Salted $5.40 ea
$5.40 ea