Showing Products and Prices for Show Products for
to Glenfield for View Schedule
We notice you are using an older browser. If you find you are experiencing issues, we recommend switching to a browser version listed in our FAQ section.

Crispy Chicken Livers

Crispy Chicken Livers

serving size icon
Serves Serves 6


  • 400g Chicken Livers
  • 1 tsp Oregano
  • Salt to taste
  • Pepper to taste
  • 1/2 tsp each: Ground Cumin, Ginger
  • 1/2 tsp Coriander
  • 1 Egg, lightly beaten
  • 3/4 c Orange Juice
  • 2 tbsp Olive Oil
  • 1 c Breadcrumbs


Wash the chicken livers then halve. Pat dry.

Place the crumbs in a shallow dish.

Season with oregano, salt and pepper.

Dip the livers in the beaten egg then in the breadcrumbs to coat.

Heat the oil in a large frying pan.

Pan-fry the livers for about 2 minutes each side, until they are just cooked in the centre.

Bring the remaining ingredients to the boil in a saucepan. Simmer until slightly reduced.

Serve the chicken livers ā€“ on a garlic potato mash if preferred ā€“ with the orange sauce.

Serves 6 as a starter or 4 as a main.


Qty Price
Inghams Chicken Livers
arrow icon exclamation icon Out of stock Out of stock
Charlies Orange Juice $4.00 ea
$4.00 ea
Sun Valley Foods Bread Crumbs Wholegrain $2.19 ea
$2.19 ea


Qty Price
Greggs Herbs Oregano Dried Rubbed $2.10 ea
$2.10 ea
Cerebos Salt Iodised Table Drum $2.39 ea
$2.39 ea
Greggs Ginger Ground $2.10 ea
$2.10 ea
Superb Herb Coriander Fresh $3.70 ea
$3.70 ea
Farmer Brown Eggs Half Dozen Brown Size 7 $2.90 ea
$2.90 ea
Countdown Olive Oil Extra Virgin $5.90 ea
$5.90 ea
Greggs Pepper Black Cracked $6.39 ea
$6.39 ea