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Ganesh's Ginger Soy Beef

Ganesh's Ginger Soy Beef

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20 mins + 10 mins
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Serves 4

Ingredients

Dressing

  • 2 Tbsp sesame oil
  • 1 onion, diced
  • 2 Tbsp white wine vinegar
  • 2 knobs ginger, grated
  • 4 Tbsp soy sauce
  • 2 Tbsp sweet chilli sauce

Beef

  • 1 tsp cooking oil
  • 500g trimmed beef, blade steak recommended
  • 2 tsp salt and pepper
  • 1 cup white shredded cabbage
  • 1 cup red shredded cabbage
  • 1 cup grated carrot
  • 1 cup sliced cucumber
  • 1 cup coriander

Method

1. In a medium saucepan, heat the sesame oil and cook onions and garlic for 1 minute. Then add the vinegar, ginger, soy and sweet chilli sauce and cook for 2 minutes. Take pan off the heat and leave to rest.

2. Add oil to a frying pan and heat on high. Cook the beef on one side for 2 minutes. Season with salt and pepper. Then flip the beef once, season, and cook for a further 2 minutes. Remove from heat and rest for 10 minutes.

3. Once rested, slice the beef against the grain and place aside.

4. In a medium bowl, mix the cabbage, carrot, cucumber and coriander. Plate the salad, and top with sliced beef and dressing and enjoy.

MEAL INGREDIENTS

Qty Price
Harvest Sesame Oil $6.60 ea
$6.60 ea
Countdown Canola Oil $1.70 ea
$1.70 ea
Fresh Produce Onions Brown Small $2.99 ea
$2.99 ea
Delmaine Vinegar White Wine $4.50 ea
$4.50 ea
Fresh Produce Ginger Whole $13.99 kg
$13.99 kg
Highmark Soy Sauce Golden $2.49 ea
$2.49 ea
Countdown Sweet Chilli Sauce $2.00 ea
$2.00 ea
Countdown Beef Frying Nz Sirloin Steak Small Pk $35.00 kg
$35.00 kg
Inspire Salt & Pepper Grinder
arrow icon exclamation icon Out of stock Out of stock
Fresh Produce Cabbage Green Half $1.95 ea
$1.95 ea
Fresh Produce Cabbage Red Half $2.60 ea
$2.60 ea
Fresh Produce Carrots $2.49 kg
$2.49 kg
Fresh Produce Cucumbers Telegraph Nz $2.20 ea
$2.20 ea
Superb Herb Coriander Fresh $3.50 ea
$3.50 ea