Showing Products and Prices for Show Products for
to Glenfield for View Schedule
We notice you are using an older browser. If you find you are experiencing issues, we recommend switching to a browser version listed in our FAQ section.

Potato Salad with Sundried Tomatoes and Dill Dressing

Potato Salad with Sundried Tomatoes and Dill Dressing

serving size icon
15 mins + 25 mins
serving size icon
Serves 6
Gluten Free Gluten Free
 Vegetarian Vegetarian
 Low Sugar Low Sugar


  • 1 kg baby potatoes
  • Salt and pepper, to season
  • 2 Tbsp capers or gherkins, chopped
  • 1/4 cup semi-sundried tomatoes
  • 100g cherry tomatoes

Dill Dressing

  • 1 Tbsp fresh dill
  • Small handful flat-leaf parsley, chopped
  • Juice of 1/2 a lemon
  • 3/4 cup unsweetened Greek yoghurt
  • 1/4 cup olive oil


1. In a medium saucepan, boil the potatoes in salted water until tender. Drain, cool and slice into bite-sized pieces. Season to taste.

2. In a food processor, add the dressing ingredients and process until smooth. Season to taste.

3. In a large bowl, combine the potatoes, capers or gherkins, tomatoes and dressing. Serve immediately.

Helpful Tip:

Dress the potatoes directly before eating to avoid them going soggy.


• Energy 876Kj • Protein 5g • Total Fat 12g • Saturated Fat 3g • Carbohydrates 20g • Sugars 4g • Sodium 410mg

Dietary and nutritional info supplied by NZ Nutrition Foundation.


Qty Price
Fresh Produce Lucky Sod Potatoes Baby Roasters $4.99 ea
$4.99 ea
Food Guru Salt & Pepper Shakers Glass $3.00 ea
$3.00 ea
Delmaine Capers $3.90 ea
$3.90 ea
Instore Deli Sundried Tomatoes In Oil
arrow icon exclamation icon Out of stock Out of stock
Countdown Tomatoes Cherry
arrow icon exclamation icon Out of stock Out of stock
Superb Herb Dill Fresh $3.70 ea
$3.70 ea
Superb Herb Parsley Italian Living Plant $3.50 ea
$3.50 ea
Fresh Produce Lemons $8.00 kg
$8.00 kg
Anchor Authentic Greek Yoghurt Tub Natural Unsweetened $5.50 ea
$5.50 ea
Countdown Olive Oil Classic $5.80 ea
$5.80 ea