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Beef and Paprika Meatballs

Beef and Paprika Meatballs

serving size icon
10 mins + 30 mins
serving size icon
Serves 5
Gluten Free Gluten Free
 Dairy Free Dairy Free
 Low Sugar Low Sugar


  • 500g beef mince
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 2 garlic cloves, finely chopped
  • 1 tsp smoked paprika
  • 1/2 tsp dried oregano
  • 1 tsp finely grated lemon rind
  • 1 tsp lemon juice
  • Salt and pepper, to season
  • 2 1/2 Tbsp olive oil
  • Lemon zest, to garnish
  • Mint, to garnish
  • 200g cucumber and mint dip


1. In a large bowl, combine mince, cumin, coriander, garlic, paprika, oregano, lemon rind and juice. Season with salt and pepper.

2. Roll mixture into teaspoon-sized balls.

3. In a large frying pan, heat oil and cook meatballs in batches until golden and cooked through. Drain on a paper towel.

4. To serve, pile onto a serving platter and garnish with lemon zest and mint. Serve with cucumber and mint dip on the side.

Helpful Tip:

You can also use lamb mince for this recipe.


• Energy 1090Kj • Protein 21g • Total Fat 19g • Saturated Fat 6g • Carbohydrates 1g • Sugars 1g • Sodium 467mg

Dietary and nutritional info supplied by NZ Nutrition Foundation.


Qty Price
Countdown Beef Mince Prime $11.00 ea
$11.00 ea
Countdown Herbs Cumin Ground $2.00 ea
$2.00 ea
Greggs Herbs Ground Coriander $2.00 ea was $2.39
$2.00 ea was $2.39
Fresh Produce Garlic Nz $27.99 kg
$27.99 kg
Countdown Spice Smoked Paprika $2.00 ea
$2.00 ea
Greggs Herbs Oregano Dried Rubbed $2.00 ea was $2.39
$2.00 ea was $2.39
Fresh Produce Lemons
arrow icon exclamation icon Out of stock Out of stock
Fresh Produce Fruit Juice Fresh Lemon $5.49 ea
$5.49 ea
Fresh Produce Lemons Imported $8.00 kg
$8.00 kg
Food Guru Salt & Pepper Shakers Glass $3.00 ea
$3.00 ea
Countdown Olive Oil Classic $5.80 ea
$5.80 ea
Fresh Produce Mint Living Plant $3.50 ea
$3.50 ea
Good Taste Company Dip Cucumber & Mint Yoghurt $3.00 ea
$3.00 ea