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Cheesecake Ice Cream Cake

Cheesecake Ice Cream Cake

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60 mins + 0 mins
serving size icon
Serves 6

Ingredients

  • 1 Strawberry cheesecake
  • 1 litre vanilla ice cream
  • 1 cup chocolate buttons, melted

Berry Coulis

  • 2 cups mixed frozen berries
  • ¼ cup orange juice
  • 2 Tbsp caster sugar

Method

1. Remove the cheesecake from the box and place onto a decorative plate.

2. Scoop 8 small ice cream balls and place 7 around the edges and 1 in the middle.

3. To make the fruit couli, place the berries into a small pot with the orange juice and 2 tablespoons sugar. Bring to a simmer. Remove from the heat and strain through a sieve to remove any pips. Cool completely.

4. When ready to serve the cake, drizzle with fruit couli and melted chocolate.

PER SERVE

• Energy 2811Kj • Protein 11g • Total Fat 34g • Saturated Fat 21g • Carbohydrates 79g • Sugars 70g • Sodium 85mg

Dietary and nutritional info supplied by NZ Nutrition Foundation

MEAL INGREDIENTS

Qty Price
Countdown Cheesecake Strawberry $5.50 ea
$5.50 ea
Select Ice Cream Vanilla $6.50 ea
$6.50 ea
Essentials Choc Buttons Milk $2.50 ea
$2.50 ea
Countdown Frozen Mixed Berries
arrow icon exclamation icon Out of stock Out of stock
Charlies Orange Juice $2.00 ea was $2.90
$2.00 ea was $2.90
Countdown Caster Sugar $1.40 ea
$1.40 ea