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Jelly Fruit Cups

Jelly Fruit Cups

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20 mins + 0 mins
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Serves 4
Gluten Free Gluten Free
 Dairy Free Dairy Free

Ingredients

  • 120g raspberries
  • 250g strawberries, hulled and halved
  • 85g packet raspberry or strawberry jelly crystals
  • 2 cups water

Method

1. Divide raspberries and strawberries among four ¾ cup glasses.

2. Combine jelly crystals and 1 cup of boiling water in a large jug, stirring until crystals dissolve.

3. Stir in 1 cup of cold water. Pour over the berries and refrigerate for 3 hours, covered, until jelly sets.

MEAL INGREDIENTS

Qty Price
Select Frozen Raspberries
arrow icon exclamation icon Out of stock Out of stock
Fresh Produce Strawberries
arrow icon exclamation icon Out of stock Out of stock
Greggs Jelly Crystals Raspberry Flavoured $0.99 ea
$0.99 ea
Countdown Water Still Spring $0.89 ea
$0.89 ea