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Quick and Easy French Toast with Banana
5 mins
+ 10 mins
Serves 4
Ingredients
- 60 g butter
- 8 slices thick bread
- 4 eggs
- 1/4 cup milk
- 1/2 tsp ground nutmeg
- 200 g vanilla yoghurt
- 1 banana, sliced
- honey, to serve
Method
1. Melt butter in a frying pan. Dip each slice of bread into combined eggs, milk and nutmeg.
2. Fry bread for 2-3 minutes each side, until golden. Serve topped with yoghurt and banana and drizzled with honey.
Tip: Use fruit toast, brioche or any flavoured sweet bread of choice.
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