Showing Products and Prices for Show Products for
to Glenfield for View Schedule
We notice you are using an older browser. If you find you are experiencing issues, we recommend switching to a browser version listed in our FAQ section.

Soft-centred Chocolate Cakes

Soft-centred Chocolate Cakes

serving size icon
15 mins + 12 mins
serving size icon
Serves 6


  • 155g dark eating chocolate, chopped coarsely
  • 125g unsalted butter, chopped
  • 3 tsp instant coffee granules
  • 2 eggs, plus 2 egg yolks
  • 1/3 cup caster sugar
  • 1/4 cup plain flour
  • 2 tsp cocoa powder


1. Preheat oven to 200°C (180°C fan-forced). Grease a six-hole (¾-cup/180ml) muffin pan well with softened butter.

2. Stir chocolate, butter and coffee in small saucepan, over low heat, until smooth; cool 10 minutes. Transfer mixture to large bowl.

3. Beat eggs, egg yolks and sugar in small bowl with electric mixer until thick and creamy. Fold egg mixture and sifted flour into barely warm chocolate mixture.

4. Spoon mixture into pan holes; bake 12 minutes.

5. Gently turn puddings onto serving plates, top-side down. Dust with sifted cocoa powder and serve immediately.


Qty Price
Cadbury Cooking Chocolate Dark Chocolate Block
arrow icon exclamation icon Out of stock Out of stock
Mainland Butter Unsalted $6.00 ea
$6.00 ea
Special Blend Instant Coffee Granulated $2.49 ea
$2.49 ea
Countdown Free Range Eggs Dozen Mixed
arrow icon exclamation icon Out of stock Out of stock
Countdown Caster Sugar $1.40 ea
$1.40 ea
Countdown Plain Flour $2.00 ea
$2.00 ea
Countdown Cocoa Powder $5.20 ea
$5.20 ea