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Honey and Orange Glazed Carrots

Honey and Orange Glazed Carrots

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10 mins + 10 mins
serving size icon
Serves 6-8
Vegetarian Vegetarian

Ingredients

  • 4 large carrots, cut into sticks
  • 2 Tbsp butter
  • 1/4 cup honey
  • 1 Tbsp orange zest
  • 2 Tbsp orange juice
  • 1 tsp dried tarragon
  • 2 tsp toasted sesame seeds
  • 1 Tbsp chopped chives

Method

1. Bring a large pot of salted water to the boil. Cook the carrots for 5-8 minutes until soft. Drain well.

2. Place the butter, honey, orange zest, juice and tarragon in a pot and cook stirring occasionally until it sizzles. Add the carrots and toss together.

3. Cook gently for 2 minutes until the mixture is sticking to the carrots. Serve straight onto a platter and sprinkle with sesame seeds and chopped chives.

MEAL INGREDIENTS

Qty Price
Countdown Carrots $3.00 ea
$3.00 ea
Countdown Butter Salted $6.50 ea
$6.50 ea
Countdown Creamed Honey $8.50 ea
$8.50 ea
Charlies Orange Juice $2.00 ea was $2.90
$2.00 ea was $2.90
Fresh Produce Oranges Navel Imported
arrow icon exclamation icon Out of stock Out of stock
Greggs Herbs Tarragon Dried $2.39 ea
$2.39 ea
Countdown Sesame Seeds $2.50 ea
$2.50 ea
Fresh Produce Chives Fresh
arrow icon exclamation icon Out of stock Out of stock