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Spicy Marinade for Chicken, Beef and Lamb

Spicy Marinade for Chicken, Beef and Lamb

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10 mins + 10 mins
serving size icon
Serves 4

Ingredients

  • 1 tsp paprika
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • Zest & juice of 1 orange
  • Zest & juice of 1 lemon
  • 2 Tbsp oil
  • ¼ cup honey
  • Pinch of chilli flakes

Method

1. Combine paprika, cumin and coriander in a small bowl.

2. Add zest and juice of an orange and a lemon, oil, honey and chilli flakes. Mix well to combine.

3. Add meat of choice and marinate for at least 2 hours, or overnight.

4. Cook meat on hot BBQ or in a frying pan until cooked through or to your liking.

MEAL INGREDIENTS

Qty Price
Greggs Spice Ground Paprika $2.39 ea
$2.39 ea
Greggs Spice Cumin Ground $2.39 ea
$2.39 ea
Greggs Herbs Ground Coriander $2.39 ea
$2.39 ea
Fresh Produce Oranges Navel
arrow icon exclamation icon Out of stock Out of stock
Fresh Produce Lemons Imported
arrow icon exclamation icon Out of stock Out of stock
Essentials Olive Oil $9.50 ea
$9.50 ea
Countdown Liquid Honey $7.80 ea
$7.80 ea
Countdown Chilli Flakes $2.00 ea
$2.00 ea