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Chicken and Chorizo Jambalaya

Chicken and Chorizo Jambalaya

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15 mins + 30 mins
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Serves 4

Ingredients

  • 3 cups long-grain rice
  • 1 1/2 Tbsp olive oil
  • 400g chicken thighs, cut into bite-size pieces
  • 2 chorizo sausages, sliced
  • 1 onion, diced
  • 2 celery sticks, diced
  • 1 red capsicum, seeds removed, diced
  • 1 green capsicum, seeds removed, diced
  • 4 cloves garlic, minced
  • 1 Tbsp sweet or traditional paprika
  • 2 Tbsp fresh oregano, finely chopped
  • 2 Tbsp fresh oregano, finely chopped
  • 1/2 tsp cayenne pepper (optional)
  • 2 1/2 cups chicken stock
  • 400g can diced tomatoes
  • 2 tsp sugar
  • sea salt
  • handful fresh parsley leaves, finely chopped

Method

1. Par-cook rice by boiling for 8 minutes. Drain well and rinse under cold water to remove excess starch.

2. Meanwhile, heat olive oil in a sauce¬pan or wok over high heat. Cook chicken and chorizo for 5 minutes until golden brown. Remove with slotted spoon and set aside in bowl.

3. Reduce heat to medium-high and add onion, celery and capsicum to saucepan or wok. Cook for 5 minutes until just beginning to colour. Add garlic, paprika, thyme, oregano and cayenne pepper. Stir and cook for another 2 minutes until fragrant.

4. Stir rice through vegetables with stock, tomatoes and sugar. Return chicken and chorizo to pan, bring to a simmer and cook for 5-7 minutes, stirring occasionally, until rice is tender. Season with sea salt and pepper and stir through chopped parsley.

Tip: check the label on the chorizo and chicken stock if eating gluten free.

MEAL INGREDIENTS

Qty Price
Countdown Long Grain Rice Microwave $1.80 ea
$1.80 ea
Essentials Olive Oil $5.00 ea
$5.00 ea
Countdown Chicken Thighs Skinless Boneless Medium Pk $20.00 kg
$20.00 kg
Verkerks Chorizo Sticks $4.50 ea
$4.50 ea
Fresh Produce Onions Brown $1.70 kg
$1.70 kg
Fresh Produce Celery Whole Bunch $4.50 ea
$4.50 ea
Fresh Produce Capsicum Red $3.50 ea
$3.50 ea
Fresh Produce Capsicum Green $3.50 ea
$3.50 ea
Fresh Produce Garlic Bulb Nz
arrow icon exclamation icon Out of stock Out of stock
Greggs Spice Ground Paprika $2.10 ea club price $2.39 non club member
$2.10 ea club price $2.39 non club member
Superb Herb Thyme Living Plant $3.50 ea
$3.50 ea
Superb Herb Oregano Living Plant
arrow icon exclamation icon Out of stock Out of stock
Greggs Pepper Ground Cayenne $2.00 ea club price $2.39 non club member
$2.00 ea club price $2.39 non club member
Countdown Stock Chicken Liquid $3.00 ea
$3.00 ea
Essentials Tomatoes Diced $0.70 ea
$0.70 ea
Chelsea White Sugar $3.49 ea
$3.49 ea
Masterfoods Salt Sea Grinder $6.39 ea
$6.39 ea
Fresh Produce Parsley Curly $3.50 ea
$3.50 ea