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Turkish Beef and Split Pea Stew

Turkish Beef and Split Pea Stew

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15 mins + 100 mins
serving size icon
Serves 4
Dairy Free Dairy Free

Ingredients

  • ½ tsp cinnamon
  • ½ tsp cumin
  • ½ tsp coriander
  • ½ tsp ginger
  • ½ tsp cardamom
  • ½ tsp turmeric
  • ½ tsp each of salt and pepper
  • 2 Tbsp oil
  • 500g gravy beef, diced
  • 2 onions, chopped roughly
  • 200g split peas
  • 1 lemon, cut into quarters
  • 4 thyme stalks
  • 4 cups chicken stock
  • 3 stalks kale, shredded
  • 2 cups soaked couscous

Method

In a small bowl combine cinnamon, cumin, coriander, ginger, cardamom, turmeric, salt and pepper.

Heat oil in a heavy based saucepan. Brown meat in batches. Add onions and spice mix and stir through for 2 minutes. Add split peas, lemon, thyme and chicken stock. Bring to a simmer and cook for 1 ½ hours or until the meat is tender and split peas cooked.

Just before serving fold through the kale leaves.

Serve with couscous.

TIP: Try this beef stew in your slow cooker. Put everything in the slow cooker in the morning and enjoy the aroma when you arrive home from work.

MEAL INGREDIENTS

Qty Price
Greggs Spice Ground Cinnamon $2.39 ea
$2.39 ea
Greggs Spice Cumin Ground $2.39 ea
$2.39 ea
Greggs Herbs Ground Coriander $2.39 ea
$2.39 ea
Greggs Ginger Ground $2.39 ea
$2.39 ea
Greggs Spice Ground Cardamon
arrow icon exclamation icon Out of stock Out of stock
Greggs Spice Turmeric Ground $2.39 ea
$2.39 ea
Countdown Beef Stewing Gravy Beef $19.00 kg was $20.00
$19.00 kg was $20.00
Fresh Produce Onions Brown $1.70 kg
$1.70 kg
Fresh Produce Lemons $4.00 ea
$4.00 ea
Mckenzies Split Peas Yellow $1.80 ea
$1.80 ea
Superb Herb Thyme Fresh $3.70 ea
$3.70 ea
Oxo Stock Chicken Cubes 71g $2.50 ea
$2.50 ea
Fresh Produce Kale Mix Red & Green
arrow icon exclamation icon Out of stock Out of stock
San Remo Couscous $4.99 ea
$4.99 ea

PANTRY

Qty Price
Essentials Olive Oil $5.00 ea
$5.00 ea
Countdown Salt Sea Grinder $3.50 ea
$3.50 ea
Greggs Pepper Black Cracked $6.39 ea
$6.39 ea