Ingredients

• 400g chicken breast, skin removed, sliced
• 1 Tbsp olive oil
• 4 tsp Cajun seasoning
• 90g salad greens
• 1 red onion, sliced
• 1/2 punnet cherry tomatoes, cut in half
• 1 roasted red or yellow capsicum, peeled and cut into strips
• 1 avocado, sliced

Dressing:

• ½ cup olive oil
• ¼ cup white wine vinegar
• 1 tsp Dijon mustard
• 1 clove garlic, crushed