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Chocolate Christmas Trees

Chocolate Christmas Trees

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30 mins + 0 mins
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Serves 45


  • 250 g wine biscuits
  • 1 cup desiccated coconut
  • 1 tbsp honey (optional)
  • 395 g HIGHLANDER Sweetened Condensed Milk
  • 2 tbsp NESTLÉ Baking Cocoa
  • 1 cup NESTLÉ White or Dark Melts
  • sprinkles for decoration


How to make

1. Combine crushed biscuits, coconut, honey, NESTLÉ Baking Cocoa and HIGHLANDER Sweetened Condensed Milk in a large bowl, mix well.

2. Shape teaspoonfuls of chocolate mixture into small cones, refrigerate until firm.

3. Drizzle top of cones with melted NESTLÉ White or Dark Melts, decorate as desired, allow chocolate to set, Store in airtight container in refrigerator.

This recipe was sent in by Nestlé


Qty Price
Griffins Wine Biscuits Super $2.00 ea was $2.70
$2.00 ea was $2.70
Arataki Liquid Honey Squeeze Me $11.00 ea club price $11.99 non club member
$11.00 ea club price $11.99 non club member
Nestle Cocoa Powder $3.50 ea was $4.29
$3.50 ea was $4.29
Nestle Highlander Condensed Milk Sweetened $3.59 ea
$3.59 ea
Essentials Cooking Chocolate Dark $2.50 ea
$2.50 ea
Dr Oetker Sprinkles 100s And 1000s $2.49 ea
$2.49 ea
Countdown Coconut Fine Desiccated $3.80 ea
$3.80 ea