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Asian Style Chicken Drumsticks

Asian Style Chicken Drumsticks

serving size icon
10 mins + 40 mins
serving size icon
Serves 4

Ingredients

  • 2 cloves garlic
  • 1 tbsp ginger
  • 1/2 tsp chinese five spice
  • 3 tbsp sweet soy sauce
  • 1 tbsp oyster sauce
  • 8 chicken drumsticks
  • 2 cups chicken stock
  • 1/2 tsp celery salt
  • 2 cups rice
  • 500 g stirfry veges

Method

1. In a large bowl put the garlic, ginger, five spice powder, sweet soy sauce, oyster sauce and chicken drums.

2. Combine well and leave to marinate in the fridge for an hour (or overnight for a greater depth of flavour).

3. Place marinated chicken in a single layer in of a baking dish with the chicken stock. Sprinkle with the celery salt and bake at 200°C for 40 minutes or until the skin is crisp – adding a little more stock if the sauce is in danger of drying out.

4. Serve with serve the drumsticks and sauce with rice and stir fried vegetables.

Cost of meal is based on actual quantity or portion of each ingredient used to make the recipe. Click here For details and a full breakdown of meal cost.

MEAL INGREDIENTS

Qty Price
Fresh Produce Ginger Whole $9.99 kg
$9.99 kg
Greggs Spice Chinese 5 $2.00 ea was $2.39
$2.00 ea was $2.39
Abc Soy Sauce Sweet $2.29 ea
$2.29 ea
Lee Kum Kee Oyster Sauce Gluten Free $6.69 ea
$6.69 ea
Masterfoods Seasoning Celery Salt $3.00 ea was $4.50
$3.00 ea was $4.50
Wattie's Mixed Vegetables Super Mix $4.99 ea
$4.99 ea
Fresh Produce Garlic Bulb Nz
arrow icon exclamation icon Out of stock Out of stock
Countdown Chicken Drumsticks Value Pack Large Pk $5.80 kg was $6.80
$5.80 kg was $6.80

PANTRY

Qty Price
Oxo Chicken Stock Cubes 71g $2.50 ea
$2.50 ea
Countdown Long Grain Rice Microwave $1.80 ea
$1.80 ea