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Chicken Curry

Chicken Curry

serving size icon
Serves 6

Ingredients

  • 3 tbsp peanut oil
  • 1 onion, finely chopped
  • 3 tbsp chopped ginger
  • 1 red chilli, thinly sliced
  • 6 skinned boned chicken thighs, sliced 2cm across the grain of the meat
  • 1 jar Select Butter Chicken Simmer Sauce
  • 2 kumara, peeled, cut into 3 cm chunks
  • 100 g green beans
  • 270 ml Coconut Milk
  • 2 tbsp chopped coriander, plus extra for serving
  • Lemon juice to taste
  • 1 cup roasted cashews
  • Sliced cucumber for serving
  • freshly cooked poppadoms for serving
  • Steamed rice for serving

Method

Heat the oil over moderate heat, add the onion, ginger, chilli and chicken and fry gently for 10 minutes until the onion is soft.

Add the butter chicken sauce, 250mls water and kumara, mix well, bring to the boil and simmer 15 to 20 minutes until the kumara is tender.

Add beans, coconut cream and coriander, simmer 4 minutes. Taste and season with salt and lemon juice to taste.

Serve on rice, sprinkled with cashews, extra coriander, cucumber and poppadoms on the side.

MEAL INGREDIENTS

Qty Price
Countdown Chicken Thighs Skinless & Boneless Small Pk $18.00 kg was $20.00
$18.00 kg was $20.00
Pataks Indian Lite Butter Chicken Simmer Sce $4.79 ea
$4.79 ea
Fresh Produce Kumara Red Washed $5.00 kg
$5.00 kg
Ayam Coconut Milk Premium $3.00 ea
$3.00 ea
Homebrand Cashews Salted $15.00 ea
$15.00 ea
Fresh Produce Cucumbers Telegraph Nz $4.49 ea
$4.49 ea
Pataks Indian Plain Pappadums $4.19 ea
$4.19 ea
Kings Choice Basmati Rice White $2.80 ea club price $3.39 non club member
$2.80 ea club price $3.39 non club member
Countdown Beans Green $3.00 ea
$3.00 ea
Superb Herb Coriander Living Plant $3.50 ea
$3.50 ea
Fresh Produce Lemons Imported
arrow icon exclamation icon Out of stock Out of stock

PANTRY

Qty Price
Harvest Peanut Oil $5.99 ea
$5.99 ea
Fresh Produce Onions Brown $1.70 kg
$1.70 kg
Just Ginger Ginger Crushed $2.49 ea
$2.49 ea
Just Chilli Chilli Crushed $2.49 ea
$2.49 ea