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Courgette and Bacon Carbonara

Courgette and Bacon Carbonara

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15 mins + 15 mins
serving size icon
Serves 4


  • 4 eggs
  • 500 g pasta, shape of your choice
  • 2 Tbsp olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic
  • 4 slices bacon or pancetta, sliced
  • courgettes sliced on an angle
  • 100 g parmesan cheese, grated finely
  • 100 ml cream
  • 1 cup fresh herb leaves (e.g. basil, thyme, parsley)
  • freshly ground salt to taste
  • freshly ground pepper to taste


1. In a large pot of salted boiling water cook pasta per the packet instructions.

2. In a large frying pan heat the oil and add the onion, garlic and bacon (or pancetta) to cook for 4 or 5 minutes until slightly coloured.

3. Add the courgettes and cook for a further 2 or 3 minutes.

4. In a small bowl, beat the eggs with a fork lightly and add the parmesan cheese, cream and herbs. Add plenty of freshly ground pepper and salt to taste.

5. Drain the pasta, and add to the onion mix. Toss through.

6. Turn off the heat, and add the egg mixture to the pan. Stir until well combined.

7. Serve straight from the pan with a little extra parmesan on top, and freshly ground pepper.


Qty Price
Gourmet Garden Garlic Paste $5.00 ea
$5.00 ea
Countdown Pancetta
arrow icon exclamation icon Out of stock Out of stock
Farmer Brown Eggs Half Dozen Brown Size 7 $2.90 ea
$2.90 ea
Countdown Cream $2.51 ea
$2.51 ea
Superb Herb Basil Fresh $3.70 ea
$3.70 ea
Superb Herb Thyme Fresh $3.70 ea
$3.70 ea
Superb Herb Parsley Fresh Italian $3.70 ea
$3.70 ea
Countdown Peppercorns Black Grinder $3.50 ea
$3.50 ea
Countdown Salt Sea Grinder $3.50 ea
$3.50 ea
Fresh Produce Onions Brown $2.50 kg
$2.50 kg
Lupi Olive Oil Pure $7.00 ea was $8.60
$7.00 ea was $8.60
Fresh Produce Courgette Nz $5.00 kg
$5.00 kg
Ornelle Hard Cheese Grated Parmesan $5.49 ea
$5.49 ea
Essentials Pasta Penne Ribbed $1.00 ea
$1.00 ea