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Garlic Herb Butter for Corn

Garlic Herb Butter for Corn

serving size icon
Serves

Ingredients

  • 4 corn cobs, husks removed and boiled for 2 minutes in salted water
  • 2 Tbsp butter at room temperature
  • 2 garlic cloves, crushed and finely sliced
  • 1 Tbsp parsley
  • zest of half a lemon
  • salt to taste
  • paper to taste

Method

1. Combine all ingredients into a bowl. You can mix by hand to ensure everything is evenly combined.

2. Roll in cling film to form a cylinder. Place into freezer for a few minutes. Slice, remove the cling film and place on top of blanched, barbecued corn.

MEAL INGREDIENTS

Qty Price
Fresh Produce Sweetcorn Cob Vacuum Pack $2.99 ea
$2.99 ea
Mainland Butter $6.00 ea
$6.00 ea
Fresh Produce Garlic Nz $27.99 kg
$27.99 kg
Superb Herb Parsley Fresh Italian $3.70 ea
$3.70 ea
Fresh Produce Lemons $8.00 ea
$8.00 ea
Countdown Salt Sea Grinder $3.50 ea
$3.50 ea
Greggs Pepper Black Cracked $6.39 ea
$6.39 ea