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Fresh Produce Garlic Whole Bulbs Kiwi prepacked 250g - buy online at countdown.co.nz
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Fresh Produce Garlic Whole Bulbs Kiwi prepacked 250g

The most common varieties of garlic contain 10 cloves (or segments) with white skin. As a rule, the smaller the clove the stronger the taste!

Garlic can be eaten raw or cooked. Raw garlic gives a strong pungent flavour, while cooking gives a more mellow flavour. Garlic burns easily , so take care when frying or sauteing. It can be used in vegetable and meat dishes, soups, dips, stir fries, braises and stews, or add whole unpeeled cloves into a roasting pan with meat or vegetables.

$5.99 ea
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