The Coconut Collaborative Coconut Yoghurt Vanilla Bean pot 300g
Made in New Zealand from imported and local ingredients
Made with madagascan vanilla seeds and gut friendly probiotics, our divine vanilla bean coconut yoghurt is the ultimate indulgence - and with only 2.5g sugar per serving, that 'one more spoonful' just became a whole lot easier to justify. Our dairy free yoghurt is great in smoothies, on your cereal or even just straight out the pot.
Ingredients
Coconut Milk (93.0000%) (Coconut Cream, Water), Corn Starch, Agave Syrup, Potato Starch, Vanilla Bean Extract, Stabiliser (Pectin), Madagascan Vanilla Seeds, Non-Dairy Culture
Nutritional Information
Serving/pack: 3 Serving size: 100g
Nutrient | Per Serving | Per 100g |
---|
Energy | 604kJ | 604kJ |
Calories | 144cal | 144cal |
Protein | 0.9g | 0.9g |
Gluten | not detected | not detected |
Fat, total | 12.1g | 12.1g |
Saturated | 11.3g | 11.3g |
Carbohydrate | 7.5g | 7.5g |
Sugars | 2.5g | 2.5g |
Sodium | 8mg | 8mg |
Lactobacillus | 1billion cfu (min) | 1billion cfu (min) |
* CFU - Colony forming unit
Claims
Dairy free, Gluten free, Soy free, Contains live cultures, Sweetened with agave syrup, MADE WITH COCONUT MILK, Coconuts are full of fatty acids (the good kind!) that the body uses instantly for energy. The furry little fruits are bursting with goodness., To help Southeast Asian farmers, we plant thousands of coconut trees. Our little piece of jungle will regenerate soil and provide wildlife habitat and income for communities., Contains probiotic live cultures, OUR FARMS GROW ON TREES