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Chicken & Vegetable Soup


  • 2 tsp margarine
  • 250g chicken breast fillet, sliced & skin removed
  • 1 medium onion, peeled and thinly sliced
  • 1 packet Continental Chicken Stockpot
  • 2 small carrots, peeled, and julienned or thinly sliced
  • ½ bunch broccoli, stems trimmed
  • 1 cup green beans, sliced
  • ½ cup frozen peas
  • Chopped parsley to serve
  • Crusty bread to serve


Heat margarine in a saucepan and lightly brown chicken strips together with the onion. Add 2 cups hot water, Chicken Stockpot, carrots, broccoli, green beans and peas. Stirring gently, bring to the boil and simmer gently for 5 minutes. Sprinkle with chopped parsley and serve with crusty bread.

meal ingredients qty price
Homebrand Spread Margarine $1.50 ea
Butchery Chicken Breast Skinless & Boneless Small Pk $17.00 kg was $20.99
Continental Stock Pot Stock Chicken Concentrate 4 X 28g $4.99 ea
Fresh Produce Broccoli Head $2.49 ea
Countdown Beans Green Imported $3.99 ea
Homebrand Peas $2.29 ea
Fresh Produce Parsley Curly $2.99 ea
Instore Bakery Baguette $1.99 ea
Fresh Produce Carrots $2.29 kg
pantry qty price
Fresh Produce Onions Brown $1.99 kg